Below
is a sample of the wide choice of dishes that we serve freshly
prepared on a daily basis in our restaurant.
The blackboard menu at Piermasters allows our young, talented
kitchen to support the very best of Westcountry produce.
We have been buying from the same small firms for many years
and will only buy the finest quality produce, fresh on a daily
basis. This allows us to change our menu as and when items become
available, even if that means in the middle of service. Bon
Appetite!
Lunchtime
Specials
Mussels Marinara
£6.70
Mussels Mariner
£6.70
Mussels Provincial
£6.70
Mussels with Chilli and Garlic
£6.70
Piermasters Crab Cakes
£7.20
Piermasters Fish Soup
£6.70
Sea-food Paella
£7.20
Pan-fried Squid with Chilli and Lime
£6.70
Sea-food Mezze
£7.00
Stir-fried Beef in honey and soy sauce
£7.00
Scallops with a Chorizo salad
£8.50
Haddock in Beer Batter
£8.20
Char-grilled Chicken Salad
£7.00
Westcountry Sausages and Herb Mash
£6.50
Roast Cod with a Herb Crust
£8.50
Seasonal Risotto
£7.00
Devon Vulscombe Goats Cheese Salad
£6.50
Ploughman's
£6.20
